This is is my basic recipe for meatballs. I like to serve them with pasta sauce over noodles or with gravy served with potatoes. I like to bake my meatballs in the oven rather than cooking on the stove top.
Ingredients
1 lb lean ground beef
1 egg
3/4 cup bread crumbs
1/2 cup Parmesan cheese
Seasonings to taste
Italian seasonings
Garlic powder
Onion Powder
Salt
Pepper
Directions
Add ground beef, bread crumbs, Parmesan cheese, egg and seasonings to a bowl.
Mix together.
Roll into balls.
Baked for 20 to 30 minutes at 350 F.
4 comments:
I like the baking idea. Lots simpler and less time consuming than browning and pan cooking.
It seems healthier to me toom a lot less grease this way!
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Jorge and Evielynne's RV Road Adventures:
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